{"id":3534,"date":"2025-10-31T12:00:00","date_gmt":"2025-10-31T11:00:00","guid":{"rendered":"https:\/\/www.megustairalsuper.es\/2025\/10\/we-visited-gastronomika-in-san-sebastian\/"},"modified":"2025-10-31T12:00:00","modified_gmt":"2025-10-31T11:00:00","slug":"we-visited-gastronomika-in-san-sebastian","status":"publish","type":"post","link":"https:\/\/www.marronglace.com\/en\/2025\/10\/we-visited-gastronomika-in-san-sebastian\/","title":{"rendered":"WE VISITED GASTRON\u00d3MIKA IN SAN SEBASTIAN"},"content":{"rendered":"<p>For the first time, Cuevas y C\u00eda participated in San Sebasti\u00e1n Gastronomika, one of the most prestigious culinary conferences in the world. Roc\u00edo Cid, the company&#8217;s manager, represented the brand at the AGACAL (Axencia Galega de Calidade Alimentaria) stand, where she had the opportunity to showcase the Cuevas Chef range to chefs, experts and professionals from the gastronomic sector.<br \/>Our products attracted a great deal of interest, especially among those looking for new ideas for haute cuisine. The delicate marron glac\u00e9 did not go unnoticed and was a real surprise for many. But what really caught the eye were our chestnut garnishes, chestnuts in syrup and natural chestnuts.<br \/>It was an enriching experience in which tradition, innovation and excellence came together to further consolidate the value of our products in the gourmet sector and open up new opportunities in signature cuisine.<br \/><a href='http:\/\/www.grupocuevas.com\/news\/3032\/gastronomika2025.jpeg' target=\"_blank\">View image<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>For the first time, Cuevas y C\u00eda participated in San Sebasti\u00e1n Gastronomika, one of the most prestigious culinary conferences in the world. Roc\u00edo Cid, the company&#8217;s manager, represented the brand at the AGACAL (Axencia Galega de Calidade Alimentaria) stand, where she had the opportunity to showcase the Cuevas Chef range to chefs, experts and professionals&hellip;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[34],"tags":[],"class_list":["post-3534","post","type-post","status-publish","format-standard","hentry","category-category","category-34","description-off"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>WE VISITED GASTRON\u00d3MIKA IN SAN SEBASTIAN - Marron Glac\u00e9<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.marronglace.com\/en\/2025\/10\/we-visited-gastronomika-in-san-sebastian\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"WE VISITED GASTRON\u00d3MIKA IN SAN SEBASTIAN - Marron Glac\u00e9\" \/>\n<meta property=\"og:description\" content=\"For the first time, Cuevas y C\u00eda participated in San Sebasti\u00e1n Gastronomika, one of the most prestigious culinary conferences in the world. Roc\u00edo Cid, the company&#8217;s manager, represented the brand at the AGACAL (Axencia Galega de Calidade Alimentaria) stand, where she had the opportunity to showcase the Cuevas Chef range to chefs, experts and professionals&hellip;\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.marronglace.com\/en\/2025\/10\/we-visited-gastronomika-in-san-sebastian\/\" \/>\n<meta property=\"og:site_name\" content=\"Marron Glac\u00e9\" \/>\n<meta property=\"article:published_time\" content=\"2025-10-31T11:00:00+00:00\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.marronglace.com\\\/en\\\/2025\\\/10\\\/we-visited-gastronomika-in-san-sebastian\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.marronglace.com\\\/en\\\/2025\\\/10\\\/we-visited-gastronomika-in-san-sebastian\\\/\"},\"author\":{\"name\":\"\",\"@id\":\"\"},\"headline\":\"WE VISITED GASTRON\u00d3MIKA IN SAN SEBASTIAN\",\"datePublished\":\"2025-10-31T11:00:00+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.marronglace.com\\\/en\\\/2025\\\/10\\\/we-visited-gastronomika-in-san-sebastian\\\/\"},\"wordCount\":154,\"publisher\":{\"@id\":\"https:\\\/\\\/www.marronglace.com\\\/en\\\/#organization\"},\"articleSection\":[\"Category\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.marronglace.com\\\/en\\\/2025\\\/10\\\/we-visited-gastronomika-in-san-sebastian\\\/\",\"url\":\"https:\\\/\\\/www.marronglace.com\\\/en\\\/2025\\\/10\\\/we-visited-gastronomika-in-san-sebastian\\\/\",\"name\":\"WE VISITED GASTRON\u00d3MIKA IN SAN SEBASTIAN - Marron Glac\u00e9\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.marronglace.com\\\/en\\\/#website\"},\"datePublished\":\"2025-10-31T11:00:00+00:00\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.marronglace.com\\\/en\\\/2025\\\/10\\\/we-visited-gastronomika-in-san-sebastian\\\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.marronglace.com\\\/en\\\/2025\\\/10\\\/we-visited-gastronomika-in-san-sebastian\\\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.marronglace.com\\\/en\\\/2025\\\/10\\\/we-visited-gastronomika-in-san-sebastian\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Portada\",\"item\":\"https:\\\/\\\/www.marronglace.com\\\/en\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"WE VISITED GASTRON\u00d3MIKA IN SAN SEBASTIAN\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.marronglace.com\\\/en\\\/#website\",\"url\":\"https:\\\/\\\/www.marronglace.com\\\/en\\\/\",\"name\":\"Marron Glac\u00e9\",\"description\":\"\",\"publisher\":{\"@id\":\"https:\\\/\\\/www.marronglace.com\\\/en\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.marronglace.com\\\/en\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/www.marronglace.com\\\/en\\\/#organization\",\"name\":\"Marron Glac\u00e9\",\"url\":\"https:\\\/\\\/www.marronglace.com\\\/en\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/www.marronglace.com\\\/en\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/www.marronglace.com\\\/wp-content\\\/uploads\\\/2023\\\/11\\\/logo-cuevas-cia-normal.png\",\"contentUrl\":\"https:\\\/\\\/www.marronglace.com\\\/wp-content\\\/uploads\\\/2023\\\/11\\\/logo-cuevas-cia-normal.png\",\"width\":228,\"height\":57,\"caption\":\"Marron Glac\u00e9\"},\"image\":{\"@id\":\"https:\\\/\\\/www.marronglace.com\\\/en\\\/#\\\/schema\\\/logo\\\/image\\\/\"}},{\"@type\":\"Person\",\"@id\":\"\",\"url\":\"https:\\\/\\\/www.marronglace.com\\\/en\\\/author\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"WE VISITED GASTRON\u00d3MIKA IN SAN SEBASTIAN - Marron Glac\u00e9","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.marronglace.com\/en\/2025\/10\/we-visited-gastronomika-in-san-sebastian\/","og_locale":"en_US","og_type":"article","og_title":"WE VISITED GASTRON\u00d3MIKA IN SAN SEBASTIAN - Marron Glac\u00e9","og_description":"For the first time, Cuevas y C\u00eda participated in San Sebasti\u00e1n Gastronomika, one of the most prestigious culinary conferences in the world. 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