CUEVAS Y CÍA VISITS THE 24TH EDITION OF MADRID FUSIÓN
On 26, 27 and 28 January, part of the Cuevas y Cía team attended the 24th edition of the Madrid Fusión gastronomic fair. From the stand of the Xunta de Galicia and the Axencia Galega de Calidade Alimentaria (Agacal), Cuevas y Cía had the opportunity to showcase its wide range of marron glacé products, as…