CUEVAS Y CÍA VISITS SAN SEBASTIÁN GASTRONOMIKA 2026

From 5 to 7 October, we attended Gastronomika in San Sebastián, one of the sector’s leading events, held at the Kursaal Conference Centre. During the event, we showcased the Cuevas Chef range, our chestnut-based products and the various solutions we offer to the professional catering sector.The fair provided an opportunity to share experiences with industry…

14th CUEVAS GROUP GOURMET COMPETITION

Once again, Grupo Cuevas is announcing a new edition of the Gourmet Competition, which takes place as part of the programme of events for the 27th International Gastronomic Tourism Fair ‘Xantar’, organised by Expourense from 19 to 22 November 2026.The aim of this competition is to promote the use of chestnuts in all types of…